Crown and Cork restaurant offers spook-tacular dining experience

Crown and Cork restaurant offers spook-tacular dining experience

LUDINGTON — This Halloween season Crown and Cork restaurant is offering a spook-tacular family-friendly dining experience. From October 9 to 31, guests have the option of dining in Crown and Coffin, a dark and haunting room with flickering lights, misty smoke, roaming objects and plenty of fright and scares.

If they dare, kids can try a Halloween inspired meal option that includes Monster Meatball Sliders, Halloween shaped buttered noodles, Green Hamburger buns, and Witches Brew purple hot chocolate. And for adults there are many boo-licious cocktails including Drunken Ghost and Poisioned Apple Cocktail.

In addition, a new fall inspired menu will be available starting this week and includes hearty favorites like blue cheese stuffed meatloaf with homemade red skin mashed potatoes, hand rolled angus beef meatballs with a peach bourbon BBQ sauce, London Broil, and Stuffed Acorn Squash. A new cocktail menu is also available and some of the offerings include an Apple Cider Martini and a Pumpkin White Russian.

There is no additional cost to dine in Crown and Coffin but space is limited. Guests can make reservations by calling 231-425-3557 and specify the Crown and Coffin dining option.  Crown and Coffin is a private dining space located inside Crown and Cork.  Regular dining will still be available for guests in the main dining area.  Hours are Monday-Thursday from 4:30 to 8 p.m. and Friday and Saturday 4:30 to 9 p.m.

Crown and Cork has been in operation since May 2021 and offers guests the only dining experience in the area with a view of the Ludington Municipal Marina and Pere Marquette Lake. To learn more, please visit our website at Crownncork.com or call our main line at 231-425-3557.

This is a paid posting.